Taro Dream® / Hawaii Healing Taro

Hawaiian Poi-Based Superfoods for Digestive Health and Wellness

Reliable • Woman-Owned • Research-Driven

Our Services

Taro & Poi Based Products

Taro Dream® Poi Pudding Blends in United States

Made from Hawaiian poi and tropical fruits, our cultured pudding blends are naturally fermented, rich in probiotics, and gentle on the digestive system. Each blend is crafted to support wellness, energy, and balance — a smooth, satisfying way to experience authentic Hawaiian nourishment.

POI BABY® (Dehydrated Poi) in United States

Our pure, cultured dehydrated poi retains live beneficial cultures and nutrient-dense properties through proprietary Safe Food Farming™ and gentle dehydration methods. Ideal for infants, sensitive diets, or anyone who wants the cleanest, most digestible food on earth.

Ho Ola™ Dehydrated Superfood Blend in United States

A powerful blend of Hawaiian Poi, Okinawan Sweet Potato, and Yacon — created from our patented formula. Naturally balanced and full of life-supporting nutrients, Ho Ola™ delivers sustained energy, gut health support, and the true spirit of island vitality.

Gluten-Free Ice Cream (coming soon) in United States

Our upcoming frozen desserts bring together the creamy texture of poi with the refreshing taste of tropical fruit. Dairy-free, gluten-free, and low allergenic — this is indulgence you can feel good about.

ABOUT US

Reliable • Woman-Owned • Research-Driven

Taro Dream Holdings is on a mission to share the healing power of Hawaiian poi with the world. Founded by Pamela Noeau Day, our work is backed by over $800,000 in grant funding, $1 million in investment capital, and years of successful research and test-market experience. With patented innovations and a passion for helping families thrive, we bring ancient wisdom and modern science together for better global health.

FREQUENTLY ASKED QUESTIONS

What makes Taro Dream® products different from other health foods?

Taro Dream® products are created from Hawaiian poi — one of the world’s most hypoallergenic, nutrient-dense, and naturally fermented foods. Unlike dairy or soy-based cultured products, our blends are completely plant-based, gluten-free, and formulated to support digestion and immune health.

Are your products suitable for people with food sensitivities?

Yes. Every Taro Dream® product is designed for individuals with food allergies, digestive disorders, or sensitivities. Our formulas contain no gluten, soy, dairy, refined sugar, or artificial additives — only clean, beneficial ingredients chosen for their healing potential.

Do your products contain live probiotics?

They do. Each blend includes naturally occurring, traditional poi cultures™ — powerful probiotic organisms that develop during natural fermentation. These cultures help promote healthy gut flora and nutrient absorption.

Where are your products made?

Our products are developed using Hawaiian-grown taro and produced through our patented process that preserves the natural integrity of poi. Taro Dream Holdings operates out of Boise, Idaho, and partners with farms and facilities that meet strict quality and safety standards.

Can I purchase Taro Dream® products online?

Our online store is launching soon at HawaiiHealingTaro.com. For now, please fill out the contact form to join our early interest list or request wholesale information — we’ll notify you as soon as shipping begins nationwide.

What products are currently available?

We currently distribute Taro Dream® Poi Pudding Blends, POI BABY® Dehydrated Poi, and Ho Ola™ Dehydrated Superfood Blends, with our Gluten-Free Ice Cream line coming soon.

How should I store or prepare your products?

Fresh Taro Dream® pudding blends should be kept chilled and enjoyed cold. Dehydrated products can be stored in a cool, dry place and easily rehydrated with pure water or plant-based milk for a creamy, nutrient-rich meal.

Are your products safe for babies or children?

Yes — our POI BABY® line was originally created to nourish infants and children with food intolerances. Always consult your pediatrician if your child has special dietary needs, but poi-based foods are widely recognized for their safety and digestibility.